SAINT JAMES

SAINT JAMES Imperial White combines aromatic power and character, while maintaining huge finesse.

An exceptional white Rum produced in limited quantities exclusively from cane sugar collected during the dry season, creating a rich and fruity bouquet.

A mellow expression of the essence of Rum. SAINT JAMES Straw Pale is an elegant and aromatic Rum. It reveals delicate notes of vanilla, honey and liquorice.

Aged for a minimum of 18 months, SAINT JAMES Royal Amber boasts extreme aromatic complexity. With lots of harmony and presence on the palate, it adds a hint of wood and vanilla to cocktails.

This Old Rum reveals remarkable aromatic complexity, the product of long ageing in small oak casks for a minimum of 3 years. It expresses complex and heady aromas with notes of plum, prune, almond and candied fruits, alongside vanilla.

A subtle blend of prestigious rums aged for 5-6 years in small oak casks in the SAINT JAMES warehouses in Sainte-Marie in the north-east of Martinique. This bottling pays tribute to the creation of SAINT JAMES Plantations and reveals sweet, fruity notes and a backbone of toasted notes.

With an ageing period of at least 6 years, this rum is a perfect example of SAINT JAMES' expertise in Old Rums. This long stay in small barrels allows it to develop a harmonious bouquet of aromas with roasted, fruity tones on a slightly spicy base.

Produced only in years in which the sugar cane is richest in aromas, the SAINT JAMES Vintages have a refined, warm character with roasted notes from the wooden casks used for ageing. The finesse provided by the original rum enables a more precise expression, combining woody and forest floor flavours with notes of sweet spice on a lively backbone of nutmeg.

A rich, powerfull and elegant rhum, perfect on its own or in an old fashioned cocktail.

Twelve years of very long ageing give this luxury rum remarkable intensity and finesse. SAINT JAMES 12 Year Old stands out for its dry, spicy character, enriched by the roasted notes typical of SAINT JAMES.

15 years of maturation have helped make this SAINT JAMES rum an exceptional expression renowned for its full-bodied and complex aromas. The initial grilled and toasted notes give way to a round and harmonious palate.

A very limited edition in which every bottle is produced from a single cask of rum. Each cask was chosen to bring roundness and power during the long period of ageing.

A trilogy of rare and exceptional vintages from 1998, 2000 and 2003, this blend results from the skilled selection of Agricole Rhums straight from the cask. Aged for a long period of 12 years in carefully selected small bourbon casks, these rums are left untouched before blending to ensure they maintain their full palette of flavours.

It has a bitter taste to flavour your cocktails.